In “Kneading Journalism,” University of Idaho graduate Tony Ganzer mixes together his thoughts on the state and future of journalism with related missives about bread baking.

In his book, he weaves personal anecdotes and observations throughout his assessment of what the news-gathering industry needs to do to stay relevant in these times of challenge and change. Ganzer has practiced journalism here and abroad for nearly two decades, winning numerous awards.

For more information on the author, visit anthonyganzer.com. You can buy his book in both print and ebook formats at Amazon, Barnes and Noble and Apple Books.

— Inland 360 contributor Brian Beesley